Serving Size vs Portion Size

Serving Size vs Portion Size gluten free coeliac celiac autoimmune holistic wellness health coach

Serving Size vs Portion Size

Serving vs Portion

Do you know the difference between serving size and portion size? Understanding this distinction is crucial for anyone who is health-conscious, yet many individuals remain unaware of what sets these two terms apart. Are you one of them?

The unfortunate reality is that a significant number of people consume far more food than necessary to meet their daily nutrient and calorie requirements. One of the primary offenders contributing to this overeating epidemic is portion size.

Serving Size vs. Portion Size

Serving size is defined as the recommended amount of food indicated on a product's nutrition label; it’s a guideline provided by food manufacturers to help consumers understand how much of the food they should ideally consume. On the other hand, portion size is entirely under our control and refers to the amount of food that we actually choose to eat. Often, we overlook the suggested serving size and end up consuming double or even triple that amount based on our personal perception of what constitutes a reasonable portion.

To achieve optimal health and well-being, mastering portion control is essential. One effective strategy is to align our eating habits more closely with serving sizes. Below are portion recommendations for a few common foods to help guide you:

  • 1 slice of bread

  • ½ cup of rice or pasta (cooked)

  • 1 small piece of fruit

  • ¾ cup of fruit juice

  • 1 cup of milk or yoghurt

  • 2 oz. of cheese

  • 2-3 oz. of meat, poultry, or fish (roughly the size of a deck of cards)

Keeping track of what you consume can be a game-changer. Do you ever consider the recommended portion sizes of the products you eat? Why not take a day to monitor your intake and compare it to the suggested servings? You might be astounded by the results!

Reflecting on my own experience a few years back, I was surprised to discover that even items I had never thought twice about led to excess consumption. When I started restricting my portion sizes to the recommended amounts, I noticed a significant improvement in my health and wellness.

I hope you find this information enlightening and helpful. Small adjustments can lead to remarkable changes in your overall well-being. Until next time!

Emma Alexander-Cook

gluten free celiac coeliac autoimmune facebook group

Facebook Support Group

A Facebook group set up to support those living with Autoimmune Diseases or are living gluten-free, dairy-free life.

Emma Alexander-Cook

My name's Emma. I've been living gluten-free for over 25 years, and I've been dairy-free for over five years.

Health and Auto-immune Diseases

I have auto-immune diseases and expected to be on medicine for the rest of my life, but I didn't want to live like that. My rheumatology Doctor was so supportive of the change I wanted to make, and with their help, I now manage my auto-immune diseases by being strict with my diet.

It can be quite frightening when you first find out you have to change the way you eat but for some of us' Food is our medicine.'

I have several websites, write blogs, and I'm currently in the process of writing a book.

I trained to be Holistic Health Coach, Meditation and Mindfulness Teacher and Certified Gluten Free Practitioner in order to heal myself, my family and others who find themselves on the same journey as myself.

Websites include:

www.emmaalexandercook.com

www.savemoneyfreezefood.com

www.livefreelovelife.com

www.cooksprojects.com

Photography

Our love for photography started on our travels. We wanted to capture images of the areas we travelled to both for our own records and for our family back at home. Some of these images were reproduced as watercolours. Our favourite images we display at home and friends often asked where we had purchased the pictures! Now you can purchase them online directly from us.

Coaching and Consultancy

Previously an IT Manager my skill set has come in very handy as I am both a Health Coach and also offer consultancy for small business starts up and fellow Health Coaches. This has included building websites and online profiles.

Our Family

Family is everything to me! We have a family of four boys where the age difference between the youngest and the eldest is 18 years. Two of our sons are also Gluten Free and Dairy Free. Emma is a Health Coach who specialises in helping individuals and families achieve their health and wellness goals. Ian runs his own business which began developing a Race Timer for diecast model cars.

http://www.glutenfreedairyfreefamily.com
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